Braised Pot Roast with Vegetables Our go to fall recipe here at Fresh by CarryAnn. YUM! Level: Easy Serves: 8 servings (or 2 servings for 2 nights because you will probably love this so much you won’t be able to stop eating it like my husband and I) Ingredients •1 (3 to 4 pound) piece [...]
Archive for the ‘Fresh Recipes’ Category
Time for some fall cookin-Braised Pot Roast with Vegetables
Posted in Fresh Recipes on October 12, 2011 | Leave a Comment »
Bon Appetit: Winter Salad
Posted in Fresh Recipes on February 25, 2011 | Leave a Comment »
Winter Salad with Lemon-Yogurt Dressing After finding this recipe in Bon Appetit February 2011 issue while getting my hair done at Aqua Bella I could hardly wait to make it for dinner. I just made this tonight for dinner and it was fantastic! I did add some sliced roasted chicken breast. Hope you all enjoy [...]
